Food
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Working for their supper
The Conner Prairie interactive history park takes visitors back to 1836, when Willilam Conner and his family lived along White River. His home is the site of Conner Prairie’s annual Hearthside Suppers, which runs on weekends through March 25.
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Super bowls for the Super Bowl
The Super Bowl doesn’t have to mean beer, hot wings and potato chips tossed in a plastic bowl. Area caterers have suggestions for both low-key and high-brow events centered around football’s biggest game.
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Food Network, book take on weight in chef whites
The Food Network Thursday premieres “Fat Chef,” which follows participants for 16 weeks as they struggle to lose weight and learn a healthier way of life with the help of trainers, nutritionists and therapists.
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Amish Cook: Warmer weather makes for different winter
I like when the ground stays frozen so the house doesn’t get tracked up with mud so much. It always seems like snow makes a brighter world during the winter.
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Amish Cook: Another day in the life of the family
My husband Joe always tells me not too put too much food in his lunch because he can eat better after he is done working, so he likes a light lunch.
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Super 46 sandwiches ready for the big game
A few weeks ago, Anderson was chosen as a Super Celebration Site for Super Bowl XLVI. But local eateries apparently couldn’t cut the mustard to land on a list of the state’s Super 46 sandwiches.
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Greek goodie
For Anderson resident Judy Zinszer, owner of Zinszer Bakery and Cookies, the Greek island of Patmos has a sweeter significance. It happens to be the place where she met her latest cookie.
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Amish Cook: A full house for a belated holiday gathering
We are now a week into 2012, and a whole new year lies ahead of us. It was wonderful having everyone home for the holidays, but it is always nice to get back to a normal schedule.
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Howard Hewitt: A look back at the year in wines
Top 10/year-end lists are unavoidable at this time of year. This column has featured a Top 10 list for three years so here it is for 2011.
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Indiana trumpets 46 'Super' sandwiches for contest
Indiana's tourism agency is spotlighting 46 regionally popular sandwiches — including several that feature tenderloin, a Hoosier favorite, and a cheeseburger slathered in peanut butter — for a competition tied to the Super Bowl that aims to find the state's tastiest sandwich.
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